Smokers
Understanding Smoke: the basics
There is no fire without smoke, and there is no good BBQ without it either. Smoke is what brings people…
The most efficient Poor Man’s Burnt Ends recipe
When I made my first brisket, I was excited that my girlfriend would be able to taste the final result….
Why we need to include our kids in BBQ
What makes us difficult? Why don’t we like certain dishes? Why are we afraid to eat certain recipes? Is it…
The complete Kamado BBQ guide 2020
The kamados (or kamado smoker) is a charcoal BBQs made of Japanese-style ceramic. This process has roots in the…
Hunsaker drum smokers: So simple yet so complex
I’m now crazy about Hunsaker drum smokers. It only takes a little stroll on site of the American Royal World…
Hamrforge: Doing things the heavy duty way
“The difference between pellets and real wood is huge for the flavor,” Shawn Bevins of Hamrforge said. The creator…
Sunterra outdoor smokers will change your view of BBQing
For those of us with a huge bbq obsession, there exists an elite tier of heavy duty outdoor smokers, like…
Upgrade your smoking game with Yoder smokers
They call Yoder smokers the most versatile smokers on the market. And while we love all the smoker brands we…
Competition mode: Wally BBQ at the World Food Championship
Our guy Wally BBQ recently returned from a trip to Dallas, Texas to compete in the World Food Championship, an…
Get your cold smoking on with Kamado Joe barbecues
Did you know that a perfect cold smoke can be attained with a Kamado-style grill? If you’re into cold smoking…