Samura DAMASCUS Santoku knife

For a job well done

A perfectly balanced blade

Samura’s DAMASCUS knife series combines the ancient art of metalworking with the modern methods used in metal fabrication companies to give the knives their 67 layers of industrial Damascus steel. The sharp blade edge of these knives is very durable and allows for minimal cutting resistance. At the end of the blade is also an ergonomic G-10 handle which is linked to the blade by a steel bolster.

This Santoku knife has a Damascus steel blade that measures 180 mm. It is ideal for cutting, slicing, and chopping food, and is particularly effective for slicing vegetables and raw fish/sushi.

Blade Steel: Damascus Steel
Knife Type: Santoku
Handle Material: G-10
Steel Layers: 67
Blade hardness (HRC): 61
Blade length (mm): 180
Total length (mm): 314
Total height (mm): 53
Total width (mm): 25
Net weight (g): 247
Gross weight (g): 441
Package dimensions (mm): 393x89x35″