Samura DAMASCUS Chef’s knife

For a job well done

A perfectly balanced blade

Samura’s DAMASCUS knife series combines the ancient art of metalworking with the modern methods used in metal fabrication companies to give the knives their 67 layers of industrial Damascus steel. The sharp blade edge of these knives is very durable and allows for minimal cutting resistance. At the end of the blade is also an ergonomic G-10 handle which is linked to the blade by a steel bolster.

This chef’s knife has a Damascus steel blade that measures 200 mm. It’s ideal for everything from chopping, slicing, and dicing meats, fish and fruits and vegetables.

Blade Steel: Damascus Steel
Knife Type: Chef’s Knife
Handle Material: G-10
Steel Layers: 67
Blade hardness (HRC): 61
Blade length (mm): 200
Total length (mm): 357
Total height (mm): 46
Total width (mm): 25
Net weight (g): 238
Gross weight (g): 431
Package dimensions (mm): 393x89x35″