Recipes
BBQ Salmon: 3 Techniques to Master
Whether you like it best under steak or filet form, salmon is one of the classics when it comes to…
Canadian BBQ specialties
“O Canada! Our home and native land! …of the BBQ.” It goes something like that anyway. With such a wide…
Texan BBQ Specialties
Whether you’re prepping up for a special celebration or simply in a desperate need of a perfect BBQ meal, you…
Delicious BBQ Chicken breast marinades
Whether you’re looking for a quick and easy midweek meal or you’re having people over and want something easy to…
Holiday Yule log with House of BBQ Experts’ Cake Spice Mix and Rub
The holidays are all about the 4 Fs: “family”, “friends”, “fun”, and “food”. Indeed, this is the time of the…
Celebrate the holiday season with a five-course BBQ meal!
Once the holiday season starts, everything goes by really fast. You have to think of what to get your family…
Know Your Butts: The Legendary Money Muscle
Pork is bland. Such a statement has never been so far from the truth, and yet, we hear it so…
Plant-based BBQ: Top 3 veggies to grill
Although BBQ is still prominently a meat industry, some new alternatives are growing in popularity: times are changing. Some will…
Brisket : to split or not to split!
In a never ending quest for the truest form of barbecuing, I often find myself revisiting and experimenting with a…
The 3 most flavorful beef cuts to smoke and braise
There aren’t many “absolutes” in this world but if there was one in the BBQ scene, it’s that we just…