Recipes
Red-nosed reindeer cookies
Makes approximately 10 cookies I love the holidays. 🎄 It’s true. I love to put everyone in the…
Smoked Oysters
“Classic” oysters, oysters that are just smoked, are excellent. In one bite, we get to taste the oyster as…
Holiday Sangrilla
By: JP 4 servings Some of you may already be familiar with my infamous sangrilla recipe. Well, I spiced…
Korean Fried Chicken
By: JP Today, I’m introducing you to a classic Korean street food: Korean fried chicken. What is it?…
Grilled Bruschetta Au Gratin
By JP An appetizer that’s always a guaranteed crowd-pleaser when entertaining is bruschetta. Just put it on the table…
Hot Buttered Rum
By: JP Servings: 1 When you feel like drinking something hot, but you want something different than the usual coffee,…
Duck Risotto
By JP A classic risotto is pretty lame. You gotta “spice it up” a bit with something fancy, then add…
EVERYTHING GOES ON THE GRILL… EVEN BREAD!
Well, in all honesty I’d never made bread before a few weeks ago. But since I like to challenge myself,…
HOW TO COOK PUMPKIN AND MAKE A DIVINE STEAK
AS YOU ALL KNOW, EVERYTHING TASTES BETTER STRAIGHT OFF THE GRILL. SO, IT SHOULDN’T COME AS A SURPRISE THAT EVEN…
Really, You Can Smoke Nuts?
The temperature’s dropping, Mother Nature is no longer on our side and is letting us know her own moods by…