International Seller

Pascal Motafferi

1 450-693-1227, ext 131

The best Easter BBQ chocolate pizza

At home, Easter means good memories and fun tradition – but we’re always looking for more great Easter BBQ ideas….

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Healthy spicy falafel recipe

Here is my recipe for a spicy, vegan falafel dish. When I was asked to write a vegan blog post,…

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Squash Gnocchi recipe

When we think of “gnocchi”, we think of a fancy meal from a great restaurant. We rarely dare to prepare…

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The best Beef Bourguignon recipe!

Since my earliest childhood, good times spent with my loved ones was synonymous with the idea of ​​eating a good…

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Key Lime Pie on the BBQ!

I often have to get out of my comfort zone both in the kitchen or while working at House of…

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Discover all the possibilities of the famous All-in-1

As a founder here at House of BBQ Experts, I’ve always liked what’s new. I like what is innovative and…

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Recipe: Maple butter salmon on Himalayan salt block

If you’re looking for a tasty, healthy dish, I’ve got it for you here. This is my maple butter salmon…

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Oakridge BBQ rubs: The rub for that home-style, old time taste

Most BBQ rubs on the market have a high level of salt and lower quality spices. However, all the Oakridge…

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Pulled Pork should be the star dish of your autumn

September, synonymous with back to school, the end of holidays and shorter days. In short, I prefer summer. But with…

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The wonderful world of infrared cooking

You’ve probably heard the terms “infrared cooking” or “infrared side burner” when it comes to barbecuing. But what exactly does…

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