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International Seller

Pascal Motafferi

1 450-693-1227, ext 131

The best chicken wings recipe for the big game

The Big Game is just around the corner on February 2nd, and that’s awesome! It means that family and friends…

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Great recipes for the big game on Sunday 🔥🔥

We’re getting close, the big weekend of the year that I look forward to 364 days a year. The annual…

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Upgrade your smoking game with Yoder smokers

They call Yoder smokers the most versatile smokers on the market. And while we love all the smoker brands we…

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Competition mode: Wally BBQ at the World Food Championship

Our guy Wally BBQ recently returned from a trip to Dallas, Texas to compete in the World Food Championship, an…

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Chef Stefan Jacob’s bacon wrapped cheeseburger recipe

Are you looking for an extraordinary recipe to impress friends this weekend? Do you want to renew your love with…

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How to make the perfect potato rösti on the BBQ!

The potato is, without a doubt, the most cooked root vegetable in the world. Fried, mashed or diced, several techniques…

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Get your cold smoking on with Kamado Joe barbecues

Did you know that a perfect cold smoke can be attained with a Kamado-style grill? If you’re into cold smoking…

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How to choose the perfect injector

After we created our House of BBQ Experts Injector we decided that we needed to create a self-filling injector. What’s…

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Log smoker or pellet smoker: Which one should I buy?

 Do I go with a log smoker or do I go with a pellet smoker? This is the big question…

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Texas brisket: How to make it like a real pitmaster

The brisket cut of beef is becoming increasingly more popular, especially if we’re talking Texas brisket. Future pitmasters and competition…

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